Plaub Caij Caij Nplooj Ntoos Hlav - Hwm Congou Dub Tshuaj yej los ntawm Fujian / Taiwan
Tshawb nrhiavPlaub Caij Caij Nplooj Hlav, ib tug nplua nuj aromatic dub tshuaj yej los ntawm Fujian, Tuam Tshoj. Zoo meej rau kev tsim cov kua mis zoo nkauj, tshuaj yej txiv hmab txiv ntoo, thiab npaj tau- rau- haus dej haus. Kawm paub txog qhov zoo nkauj ntawm plum blossom thiab qab zib ntawm txiv hmab txiv ntoo hauv txhua lub khob.
Hais txog Plaub Caij Caij Nplooj Hlav
Four Seasons Spring Teayog ib yam khoom kim heev -fermented oolong tshuaj yej, crafted los ntawm hav txwv yeem-style nruab nrab- nplooj ntau yam. Tau los ntawm qhov siab - qhov siab tshaj tshuaj yej lub vaj hauv Fujian thiab Taiwan, cov tshuaj yej no muaj cov paj ntoo nplua nuj, ua kom qab zib, thiab ci dej cawv. Nws yog lub hauv paus zoo tshaj plaws rau ob qho tib si tshuaj yej haus thiab haus dej haus niaj hnub siv, suav nrog txiv hmab txiv ntoo tshuaj yej, mis nyuj tshuaj yej, thiab kos npe sib xyaw.
Tea's Story & Keeb Kwm
Tau los ntawm High-Altitude Gardens
Peb Plaub Caij Caij Nplooj Ntoos Hlav Qib A Oolong Tshuaj yej yog los ntawm huab cua-cov toj roob hauv pes hauv Fujian thiab Taiwan. Nrog rau qhov siab tshaj 1,000 meters, huab cua txias, qhov kub thiab txias hloov pauv, thiab zoo -drained acidic av, cov xwm txheej no qeeb tshuaj yej tsob ntoo loj hlob, ua rau cov nplooj ntoo nrog nplua nuj, du tsw. Qhov tshwj xeeb terroir pab txhawb rau cov tshuaj yej qhov txawv ntawm freshness thiab aromatic complexity.
Cov yam ntxwv tseem ceeb
Crafted hauv Fujian & Taiwan
Tau los ntawm lub koob npe nrov siab - roob tshuaj yej- cheeb tsam loj hlob.
Orchid & Fruity Aroma
Paub txog nws cov tshuaj tsw qab zoo nkauj orchid, cov ntawv sau cov txiv hmab txiv ntoo tshiab, thiab cov tshuaj ntsuab tsis zoo.
Kev siv ntau yam
Zoo tagnrho rau kub brewing, txias brewing, mis nyuj tshuaj yej, thiab txiv hmab txiv ntoo tshuaj yej.
Semi-Fermented
Ib qhov dej- sib npaug oolong tshuaj yej muab ob qho tib si tshiab thiab qhov tob.
Cov ntaub ntawv tseem ceeb ntawm cov khoom
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Yam khoom |
Paub meej |
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Khoom npe |
Plaub Caij Caij Nplooj Hlav |
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Hom tshuaj yej |
Oolong Tea, Qib A |
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Cultivar |
Bush -Style Medium Nplooj |
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Kev ua haujlwm |
Semi-Fermented (15%–30%) |
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Keeb kwm |
Fujian/Taiwan, Suav teb |
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Cov khoom xyaw |
100% Oolong Tea |
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Net nyhav |
50g / 250g / 500g (Customizable) |
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Txee lub neej |
18 hli |
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Chaw tsim tshuaj paus |
Shenzhen Xinrongyang Khoom noj khoom haus Technology Co., Ltd. |
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Lub hauv paus tsim |
Guangdong, Fujian, Guangxi |
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Cia |
Khaws rau hauv qhov chaw txias, qhuav, tsw - qhov chaw dawb. Tsis txhob tshav kub thiab ncaj qha tshav ntuj. |
Tasting Notes
Nplooj qhuav
Tightly dov, granular pellets nrog xuab zeb ntsuab xim.
01
Xim Xim
Ci, ntshiab golden-daj.
02
Aroma
Orchid muag, txiv hmab txiv ntoo tshiab, thiab hloov maj mam ntsuab tshuaj ntsuab sau ntawv.
03
Saj
Ua kom zoo dua qub, du, thiab zoo - sib npaug nrog qab zib qab zib thiab qab zib tiav.
04
Aftertaste
Lingering floral thiab fruity qab zib nrog ib tug huv, refreshing hnov.
05
Daim ntawv thov Scenario
Four Seasons Spring Grade A Oolong TeaNws muaj ntau yam thiab haum rau ntau yam kev siv:
Txiv Hmab Txiv Ntoo Tea
Txhim kho txiv hmab txiv ntoo infusions nrog nws cov paj ntoo thiab fruity profile.
01
Mis Tea
Nws cov yam ntxwv tseem ceeb tsis tau zoo sib xyaw ua ke nrog mis nyuj.
02
Txias Brew Tea
Zoo tagnrho rau txias brewing vim nws tshiab thiab aromatic xwm.
03
Npaj- rau-Cov Dej Haus
Khaws tsw ruaj khov hauv cov khoom ntim tshuaj yej los yog cov kaus poom.
04
Kos npe Blends
Lub hauv paus txhim khu kev qha rau kev cai tshuaj yej blends rau saw hom.
05
Cov lus qhia Brewing
Daim ntawv qhia
Cov ntawv pov thawj
✅ Halal Certified ✅ HACCP ✅ FSSC 22000
✅ ISO Quality Management System ✅ Organic Certified
✅ FDA Sau npe ✅ Export Food Production Register
Vim li cas thiaj xaiv peb? Peb yog koj Tus Neeg Koom Tes Trusted hauv Tea Solutions!
Tag Nrho Cov Txuj Ci Export:Peb muaj tag nrho cov tsim nyog kev lag luam tawm txawv teb chaws, cov ntaub ntawv xa tawm, thiab FDA tso npe.
Rainforest Alliance Certification:Peb tau cog lus rau kev coj noj coj ua thiab kev tiv thaiv ib puag ncig.
Patented Automated Systems:Peb nyob rau hauv -lub tsev tsim automated blending thiab ua cov cuab yeej ua kom cov khoom sib xws thiab zoo.
Ua kom tiav cov khoom kab:Peb muab cov khoom siv tshuaj yej raw, teabags, tshuaj yej extracts, thiab kev cai -tsim khoom kom tau raws li ntau yam kev xav tau.
High-Quality Teabags:Peb cov teabags siv cov nplooj tag nrho ntuj sib xyaw nrog paj, txiv hmab txiv ntoo, thiab nplej rau qhov tshwj xeeb thiab nplua nuj tsw.
Lub tswv yim Teabag Formats:Peb muab ntau hom pyramid, hlua, thiab staple -dawb teabags.
Advanced Tea Extraction Technology:Peb lub siab -kub tshuaj tsuag extraction technology captures qhov tseeb essence thiab aroma ntawm tshuaj yej.
FAQ
Q: Koj puas tsim cov tshuaj yej sparkling?
A: Yog, ib feem ntawm peb RTD innovation.
Q: Koj tus MOQ yog dab tsi?
A: Flexible, nyob ntawm hom khoom.
Q: Koj puas muab cov qauv?
A: Yog lawm, qauv yog dawb, tus nqi xa khoom xa tuaj los ntawm tus neeg siv khoom.
Q: Koj lub sijhawm ua haujlwm yog dab tsi?
A: 2-4 lub lis piam tus qauv, 4-6 lub lis piam rau kev cai.
Q: Koj puas export thoob ntiaj teb?
A: Yog, rau 30+ lub teb chaws.
Q: Koj puas tuaj yeem ua tau raws li kev lis kev cai?
A: Yog, peb muab kev txhawb nqa export.
Q: Koj puas muab kev pov hwm shipping?
A: Yog, raws li kev thov.
Q: Dab tsi Incoterms koj siv?
A: FOB, CIF, DDP muaj.
Q: Koj puas muab cov khoom xa tuaj?
A: Yog, cov thawv sib xyaw ua tau.
Q: Koj puas tuaj yeem xa mus rau cov khoom lag luam?
A: Yog lawm, rau Amazon FBA lossis cov neeg siv khoom- cov chaw khaws khoom tshwj xeeb.
Cov txiaj ntsig kev noj qab haus huv ntawm Oolong Tea
Oolong tshuaj yej boosts metabolism thiab muab sustained, calm zog los ntawm nws tshwj xeeb caffeine thiab L-theanine ua ke. Nws yog nplua nuj nyob rau hauv antioxidants rau tag nrho cov kev noj qab haus huv thiab muaj ib tug complex tsw profile uas txaus siab rau discerning tshuaj yej haus.
Cim npe nrov: Tuam Tshoj plaub lub caij nplooj ntoos hlav caij nplooj ntoos hlav manufacturers, lwm tus neeg, Hoobkas
